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Our Arsa – Jaggery (with Sesame, Fennel & Coconut) is made just like it used to be in our grandmother’s kitchen. Freshly ground rice flour is kneaded with molten jaggery and enriched with sesame for a gentle crunch, fennel seeds for a soothing aroma, and dried coconut for a rich, comforting flavour. Slowly cooked to perfection, this sweet delicacy captures the warmth of tradition and the essence of festive celebrations.
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NoExperience the authentic flavours of tradition with our Arsa – Jaggery Special, enriched with sesame seeds, fennel seeds, and finely grated dried coconut. Prepared in small batches using age-old methods, this artisanal sweet offers layered aromas — the nuttiness of sesame, the refreshing sweetness of fennel, and the delicate richness of coconut — all tied together with the deep, caramel-like flavour of premium jaggery. A perfect festive indulgence.
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